Cucina Italia - a night of Italian luxury 5th of june and 4th of july

Date: 5th of June and 4th of July
Time: 17:30 - 21:30
📍 Scheeles väg 1, 171 65 Stockholm

A Slice of Italy in the Heart of Stockholm

A little piece of Italy in the middle of Stockholm? Yes, at least for this evening.

Italian cuisine is considered one of the world's best, and it's no wonder—delicious olive oil, sun-ripened tomatoes, and plenty of herbs.

During the evening, we'll learn to make pasta from scratch together with our Italian chef, Sofia.

Simmering pots, floury hands, and lots of laughter.

The evening offers a wonderful experience with Italian tones, aromas, and plenty of inspiration.

You'll get to enjoy fantastic Italian food, meet new people, and even learn to make semolina pasta from scratch all by yourself.

All this concludes with a luxurious dinner and a creamy classic for dessert.

📝 What Happens During the Evening (For Those Who Like Details)

Upon arrival, you'll be welcomed by our host.

When everyone has gathered, we begin the evening with a taste journey of Italian antipasti—modernized classic small dishes.

You'll get to taste Farinata, Involtini, and Bagna càuda while hearing stories about their origins and preparation.

Meanwhile, our chef Sofia introduces herself and shares her culinary background, as well as her perspective on the role of food in the future.

Then things get exciting!

With stylish aprons on, we gather around the tables to make our own semolina pasta dough from scratch.

Sofia will teach you what makes a good pasta dough—from the protein content in the flour to the right kneading technique.

You'll learn to shape orecchiette, try new pasta shapes, and take on the final challenge: folding elegant tortellini.

Once the pasta is shaped, it's cooked and served.

Here, you'll learn to plate like a true professional.

Then, we enjoy a dinner together with exquisite pasta in our studio—a night filled with camaraderie and energy.

Like a luxurious restaurant experience, but better.

Finally, a creamy tiramisu is served, prepared by Sofia 24 hours in advance.

Can you guess the secret ingredient?

As if that weren't enough, you'll also get to take home your own box of orecchiette (ear-shaped fresh pasta) to share with family and friends.

Or why not give it as a gift to someone you care about?

🍽️ Three-Course Menu for the Evening

• Starter: Three small Italian antipasti (Farinata, Involtini, Bagna càuda)
• Main Course: Fresh filled pasta with spinach, mushrooms, and cashew ricotta
• Dessert: Creamy 24-hour tiramisu

🍷 Drinks

Unlike other courses, we don't sell expensive wine packages or require you to fuss with card payments on-site.

Bring a bottle of wine from home or get recommendations from us that pair perfectly with the menu.

Simple, smooth, and much cheaper.

Non-alcoholic options are always available on-site.

✅ What's Included?

• Welcome drink upon arrival
• Italian handmade antipasti
• Short lecture on Italian food culture
• Handmade pasta course
• Luxurious three-course dinner (valued at 1500 SEK)
• A goodie bag with a surprise

You'll receive drinks, entertainment, and aprons—all on-site.

You don't need to bring anything.

Come as you are and enjoy the evening!

ℹ️ Practical Information

When you arrive at the address, you'll see burning torches and a sign along with our greeter who will show you in.

Sofia speaks English.