🍨 Say hello to Mithai Creamery – small-batch Indian ice cream made in Stockholm, totally egg-free and 100 % natural. Each scoop is a postcard from home, re-imagined for Nordic summers.
Flavours (235 ml · about 5-6 scoops)
Flavour
Price
What it tastes like
Nolen Gur
138 kr
Date-palm jaggery caramel swirled through velvety cream.
Gobindho Bhog
138 kr
Toasty short-grain rice steeped into a kheer-style base.
Gondhoraj Lebu + Raspberry Compote
182 kr
Bengal’s fragrant lime meets tart berry ripple.
Alphonso Mango
182 kr
Sun-ripe Alphonsos blitzed into pure gold.
Filter Kaapi
171 kr
South-Indian coffee, slow-brewed and sweetened with jaggery.
👉 Need a party size? 1-litre boxes available (same flavours) .
Next Drop & Pick-Up
Date
Time
Spot
12 July
11 : 30–12 : 00
T-Centralen, Åhléns exit
02 August
Same time, same place
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Travelling more than 20 min? Bring an insulated bag so your ice cream arrives home happy.
Good to Know
🌱 Egg-free & all-natural – nothing you can’t pronounce.
🧊 Keeps rock-solid in the freezer; best devoured within two weeks for peak flavour.
Stockholm, your freezer just got a lot more colourful. Reserve your tubs before they melt away! 🍦💕
