A Pizza workshop by chef Lorenzo 🇮🇹

Bake Pizza Like a Pro with Chef Lorenzo! 🍕

The wait is over! Chef Lorenzo, renowned for his hands-on cooking classes in Italy, is finally opening the doors of his brand-new kitchen studio—and what better way to celebrate than with an authentic pizza-making experience coming straight from the motherland of pizzas? 😍

Join us for a masterclass in pizza perfection, where you'll learn the secrets to crafting the ultimate Italian pizza—from mixing a light, airy sourdough dough to selecting the freshest toppings and achieving that irresistible crispy crust. 👨‍🍳🔥

What’s on the menu?
🍕 Master the art of pizza dough—knead, stretch, and ferment like a pro
🍅 Craft a rich, flavorful tomato sauce using simple, quality ingredients
🧀 Perfect your toppings—balance flavors and textures like an Italian chef
🔥 Bake it just right—get that golden, crispy crust every time

We kick things off with a welcome drink 🍷 and wrap up with a communal pizza feast—because great pizza is best enjoyed together! 🍽️🎉

Limited spots available—book now and take your pizza skills to the next level! 🚀

‼️ This specific masterclass will be held in Swedish, but we believe there are no barriers when it comes to food, food IS the language. 

Date: March 19, 2025
Time: 5:30 PM (3 hours)
Location: A Tavola, Malgomajvägen 10, Årsta

Only 20 seats available and selling out fast! Do not miss out!

Read more about chef Lorenzo here.