🗓 Date: February 28th 2026
🕒 Time: 6:00 PM (3 hours)
📍 Location: Hornstull
🎟️ Only 35 seats – One single date
Some nights sell out fast. This one always does.
On January 24th, Chef Stan & Olivia from French My Fork invite you to its most iconic, most requested, and most loved event of the year: Moroccan Night.
A one-night-only experience where food, live music, and people collide. As soon as you step inside, you’re welcomed by a live Moroccan band, filling the room with warm rhythms, hypnotic melodies, and the energy of a real celebration. This is not background music — this is a night that moves, dances, and lingers.
The Menu: Couscous Royal (All Homemade)
A true Couscous Royal, cooked slowly, generously, and served with love.
• Fluffy, airy semolina grains finished with butter & olive oil
• Slow-cooked vegetable tagine
• Homemade merguez
• Beef & lamb meatballs with fresh mint
• Tender lamb neck, melting and deeply spiced
🍰 Dessert
Orange Blossom & Saffron Kouign-Amann
One of French My Fork’s most iconic desserts — rich, buttery, fragrant, and unforgettable.
Plated service, but with one golden rule:
👉 Eat as much as you want. Ask for more. Always.
Included in your ticket:
- Signature cocktails
- Red & white wine
- Beer
✨ Why this night is special
- Our most sold-out event of the year
- One single date
- Live Moroccan music
- A legendary Couscous Royal
- Open bar
- A room full of people who came to eat, drink, meet, and celebrate
Book now. January 24th won’t wait.
